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Want to Improve Your Score...Try Meatloaf!!

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Written by Joseph Hallett, PGA   
Tuesday, 08 July 2008 00:00

Got your attention didn’t I? Or do you just like that moist and meaty American stand-by? I’ll take mine with some mashed potatoes and green beans please! Now lets’ get on to golf…if you are unhappy with your score (much like Frenchmen Jean Van de Velde was at the British Open) take a look at your statistics first! The key for making birdies and pars is how many greens you are hitting in regulation. A brief moment of your time to make a small but noteworthy point - THE PROS DO NOT HIT 17-18 GREENS PER ROUND! They’re average is in the 75% range which using the “new math” converts to about 13.5 greens per round (the ½ may be considered on the fringe if you like!). This means that the best players in the world miss close to one green every three holes. Here is where the difference lies, they’re up and down percentage is in the 65-70% range here - meaning, in laymen’s terms, that for all the greens they miss - they par approximately four of those holes. How are you doing on these holes? Take a look at your “stat” for this area and you will know where to begin. Don’t panic, I am getting to the Meatloaf part soon!

Last Updated ( Sunday, 09 November 2008 03:24 )
 
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